I absolutely love coffee. I always have a cup right when I wake up, and depending on the day I will have two or three. It was awesome being able to see how the coffee is made and how much goes into it. I got the opportunity to tour Caffè River and learned about coffee and … Continue reading Coffee Roastery

Coffee Culture After a few extremely stressful weeks of Organic chemistry, I started to feel as if I finally started to fall into a routine. This routine (which has been wildly unsuccessful might I add) consists of waking up each morning at 6:00 am to study until 7:45, then walking to Bar Stephano to get […]

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